Written by the same author as the phenomenally successfull Aga Tips Books, Richard Maggs.A complete bible for all Aga owners. Everything that needs to be known summaries on face-filled pages.Technique and method focused, straight forward and common sense advice includes tips on how to convert any recipe for the Aga with helpful conversion tables, a complete model guide and a step-by-step expert advice on every aspect of living with you Aga, from the eminently practical 'What cooks where?' to advice on cooking for numbers, time saving techniques and easy dodges to keep your Aga clean and pristine. Get the best out of your Aga. This is a paperback book.